Moroccan Seffa
Moroccan Seffa Is a Moroccan recipe it is made of vermicelli ,almond ,raisins,it is easy to make and not take a long time and here is how : 2 cinnamon…
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Moroccan shebakia (chebakia) for special holidays like Ramadan
Moroccan shebakia (chebakia) for special holidays like Ramadan Shebakia (chebakia) is a traditional Moroccan dessert. It is created by using strips of dough rolled into the shape of a rose.…
Moroccan Sellou (sfouf) for Ramadan
Moroccan Sellou (sfouf) for Ramadan Sellou is a treat consumed in Morocco. It is created by using cooked flour, almonds, sesame seeds, and a variety different nuts. Moroccan sellou is…
Moroccan donut – Sfenj
Moroccan donut - Sfenj Sfenj is similar to a donut, but less sweet. It is spongy and has a golden brown color. 3 3/4 cups flour ((1/2 kg))1 tbsp salt1…
Moroccan Bread Khobz
Moroccan Bread Khobz Khobz is a flat circular Moroccan bread that is served with most dishes 3 3/4 cups whole wheat flour ((500 gram))3 3/4 cups white flour ((500 gram))1…
Moroccan Tea
Moroccan Tea Moroccan tea is the most popular drink in Morocco. It is consumed several times a day.It is made of fresh mint leaves, green tea, sugar and water. tea…
Moroccan soup for Ramadan Harira (7arira)
Harira Harira is a Moroccan soup that its usually served during Ramadan at "iftar" time. It is easy to make. Pressure cooker 1 cup soaked chickpeas1 cup vermicelli noodles1 big…
Moroccan couscous
Moroccan Couscous Couscous is a very famous dish in Morocco. It is served every Friday. It is also served in the evening of the 27th day of Ramadan. Moroccan couscous…
Traditional Moroccan Bastila with chicken
Traditional Moroccan Bastila with chicken Bastila is a famous Moroccan dish that is usually served during special occasions. It can be made from fish, chicken, or beef. The recipe today…
Moroccan Tagine with beef
Moroccan Tajine with beef Tagine is the most famous food made in Morocco. It can be made of lamb, fish, chicken or beef.Tagine, often written "tajin," is also a classic…